Description
Ingrédients :
Cranberry : aqua (water), glycerin, propylene glycol, sodium laurate, sodium stearate, sorbitol, sodium oleate, sodium myristate, sodium chloride, cocos nucifera (coconut) oil, glyceryl laurate, sodium thiosulfate, tetrasodium etidronate, trisodium sulfosuccinate, cocamidopropyl betaine, parfum (fragrance), pentasodium pentetate, CI 14700 (red 4), CI 17200 (red 33), citric acid, sodium citrate
Rose et Lychee : Aqua, glycerin, propylène glycol, sodium stearate, sodium laurate, sodium laureth sulfate, sorbitol, parfum, disodium laureth sulfosuccinate, sodium chloride, stearic acid, lauric acid, pentasodium pentetate, tetrasodium etidronate, alpha-isomethyl ionone, limonene ci 17200.
Mure Musc : AQUA (WATER), GLYCERIN, PROPYLENE GLYCOL, SODIUM LAURATE, SODIUM STEARATE, SORBITOL, SODIUM OLEATE, SODIUM MYRISTATE, PARFUM (FRAGRANCE), SODIUM CHLORIDE, CI 60725 (VIOLET 2), COCOS NUCIFERA (COCONUT) OIL, GLYCERYL LAURATE, SODIUM THIOSULFATE, TETRASODIUM ETIDRONATE, TRISODIUM SULFOSUCCINATE, COCAMIDOPROPYL BETAINE, PENTASODIUM PENTETATE, CI 17200 (RED 33), CITRIC ACID, SODIUM CITRATE, BENZYL ALCOHOL, BENZYL SALICYLATE, HEXYL CINNAMAL
Abricot du Valais : aqua (water), glycerin, propylene glycol, sodium laurate, sodium stearate, sorbitol, sodium oleate, sodium myristate, parfum (fragrance), sodium chloride, aluminum hydroxide, cocos nucifera (coconut) oil, glyceryl laurate, magnesium hydroxide, sodium thiosulfate, tetrasodium etidronate, trisodium sulfosuccinate, cocamidopropyl betaine, octyldodecanol, sorbitan oleate, stearic acid, pentasodium pentetate, CI 14700 (red 4), CI 19140 (yellow 5), citric acid, sodium citrate, hexyl cinnamal, limonene
Cassis Pamplemousse : aqua (water), glycerin, propylene glycol, sodium laurate, sodium stearate, sorbitol, sodium oleate, sodium myristate, sodium chloride, cocos nucifera (coconut) oil, glyceryl laurate, sodium thiosulfate, tetrasodium etidronate, trisodium sulfosuccinate, cocamidopropyl betaine, parfum (fragrance), pentasodium pentetate, CI 17200 (red 33), citric acid, sodium citrate, hexyl cinnamal